Mexico, what is the first thing you think about when someone
says I’m going to Mexico? I would venture a guess that about 95% of people will
think about Tequila. I for one am definitely a part of that 95%. I love
tequila. The best tequila being the small family owned distilleries as opposed
to the mass distilleries such as, Jose Cuervo , Patron and Sauza (the three
major tequilas that almost every Canadian knows).
Going to Mexico and getting to visit the local family owned
distilleries and buying their tequila is not only rewarding in that you get to
support the locals but they offer some truly amazing tequilas. If they offer
any of the new popular fruit tequilas it’s still 100% agave tequila not a
tequila-based liquor. They actually ferment the fruit in with the tequila to
give it the flavor, such as peach flavored tequila (one of my favorites). If you talk to any Mexican they will tell you
it’s not real tequila if it’s not 100% agave.
On a recent trip to Puerto Vallarta, Mexico, I went to two
tequila distilleries. One was a medium sized distillery the other was a small
distillery in the family’s back yard. It was amazing to see a working
distillery and to walk through every step in the process.
The process of making tequila starts with the agave plant.
There are many different species of agave however it is only the blue agave
plant that is used in the production of tequila.
Aloe Vera Plant. Photo Courtesy of Wikipedia
I see a strong resemblance between the agave plant and the
Aloe Vera plant. In the Aloe Vera plant
you take the leaves and the sap inside is used in first aid treatments (think
of your last sunburn). The Agave plant in its similarity to the Aloe Vera plant
however it is not grown for its leaves. The agave plant is grown for its large
root. Stay tuned for the distillery process in Tequila factory tour part 2.
Hey Chantelle,
ReplyDeleteThis is a very interesting article as I am a tequila fan myself. I would have to agree that in Canada everyone thinks of Patron, Jose Cuervo and Sauza are the best tequilas, but in reality i personally think they are some of the worst. My dad worked in Mexico for 6 months so he brought back top grade tequila and man what a difference it was. I think if everyone tried true pure tequila then they wouldn't have anything bad to say about. I look forward to reading part 2.
Mateo